The Annual Truffle Dinner

The Annual Truffle Dinner

Our Annual Truffle Dinner is back with a bang. We’re sourcing only the freshest of truffles from the renowned Truffle and Wine Co. This indulgent four course dinner is a dining experience you won't forget. For one night only, indulge in flavoursome fungi like it’s going out on style. 

Are you hungry yet? 

Tickets sell out quickly and are limited this year so be sure to book in early. 

Friday 28 June | 4 Courses | $95 per person

Odyssea X Shaw & Smith

Odyssea X Shaw & Smith

Kick start the winter with a night of fine wine and degustation brought to you by Odyssea and Shaw & Smith. Famous for their crisp and dry sauvignon blanc, Shaw & Smith wines are exclusively grown in the Adelaide Hills and are reflective of their climate and location.

Come solo or gather your favourite people - either way you’re guaranteed a fab time.

Book now to ensure you don’t miss out.

Thursday 13 June | 5 course degustation and paired wine | $69 per person

Odyssea X Streicker

Odyssea X Streicker

Pull up a seat and a enjoy a five-course degustation with paired Streicker wines. Could there be a better reason to drink wine, graze on food and mingle with fabulous people?

Sit back, relax and let us wine and dine you.

THURSDAY 30th MAY 7PM

DEGUSTATION MENU & STREICKER WINES

$59 PER PERSON

Odyssea x Plantagenet

Odyssea x Plantagenet

Known for creating elegant wines with complexity and balance since 1974, Plantagenet Wines are reflective of their origin. The Great Southern Region of Western Australia is known for producing some of the best wines in the world and Plantagenet illustrates this.

Whether you’re an experienced wine taster or you simply love food, this dinner will make your tastebuds thank you.

THURSDAY 16th MAY 7PM

DEGUSTATION MENU & PLANTAGENET WINES

SOLD OUT


Pork & Ramen Dinner

Pork & Ramen Dinner

Embark on an epic food journey with Naoki, from Nao Ramen and the Odyssea team. This long table dinner is an evening of culinary collaboration, bringing you an Asian inspired five-course dinner.

Gather your favourite people and treat your tastebuds to a mouth-watering night by the coast. Tickets to this event sell out like hotcakes so be sure to get in early.

SATURDAY 25th MAY 6:30pm - 5 COURSES

SOLD OUT